Age-Appropriate Concepts

Age Appropriate Concepts

The nutrition-related concepts students are prepared to learn differ for preschool, primary, junior and intermediate students. 

This guide will help you distinguish which concepts are appropriate for your students. It has been prepared by our team of Registered Dietitians based on our understanding of food-related behaviours and nutrition education experience.

Preschool & Primary

Junior

Intermediate

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Nutrition Research

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